30 mins active prep time, 4 servings

See full recipe at cooked.com.au

Photography © Martin Poole

Ingredients (included in delivery)

- 2 large red onions, finely chopped
- 4 garlic cloves, finely chopped
- 800g tomato passata
- 16 pitted dates, chopped
- 800g tinned chickpeas, drained
- 2 large red peppers, cut into 2 cm chunks
- 1 large aubergine, cut into 1 cm chunks
- 2 large courgettes, cut into half-moon slices

Ingredients (pantry items)

- Olive oil
- 2 tsp ground cinnamon
- 1 tsp ground cumin
- Salt
- Pepper
- Coriander (optional)

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Note: In some cases, ingredients may be out of stock or unavailable when the shops pack your order. If this happens, we'll do our best to replace the items with high quality substitutions. If we're unable to find a replacement, we'll contact you to let you know.