40 mins active prep time, 4 servings

This recipe is from ‘Something for Everyone’ by Louise Fulton Keats published by Hardie Grant Books, $27.96

See full recipe at cooked.com.au

Photography © Benito Martin

Ingredients (included in delivery)

- 800g lamb, cubed
- 4 tomatoes, diced
- Fresh mint leaves, to serve plus 2 tbsp, finely chopped
- 4 pitta breads, to serve
- 1 Lebanese cucumber, grated
- 200g greek-style yoghurt

Ingredients (pantry items)

- 1/2 tsp ground coriander
- 1/2 tsp ground cumin
- 1/2 tsp sweet paprika
- 3 tbsp extra virgin olive oil
- 2 tsp red wine vinegar
- 1/2 garlic clove, finely chopped

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Note: In some cases, ingredients may be out of stock or unavailable when the shops pack your order. If this happens, we'll do our best to replace the items with high quality substitutions. If we're unable to find a replacement, we'll contact you to let you know.